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Secrets to Slay the Season

Time-Saving Tips and Healthy Holiday Swaps Sponsored by: Sprouts

SAN DIEGO — The holidays can be a happy and hectic time of year. And whether your guests are plant-based, gluten-free or vegan, the perfect host makes every guest feel welcome at the family table. Recipe developer and cookbook author Jessica Formicola joins our Laura Cavanaugh to share some healthy inspiration and time-saving tips for your holiday table.

Formicola says the key to success is to start with fresh ingredients. Sprouts offers free range, organic turkeys, plus unique finds and better-for-you options. They also offer a no sugar added, uncured holiday ham, which is great for leftover sandwiches.

“You want to make sure that everybody feels welcome at the table,” said Formicola. “Make sure you have an array of plant-based, organic and gluten-free options so that everybody can eat and eat together.”

If you’re looking to save time so you can watch the football games during the holiday, Sprouts offers party trays that you can customize with veggies, meats and cheeses.

The Super Mom’s secret to creating memorable moments is to make sure that you grab a cocktail and spend time quality time with your family. If you want to take the stress out of cooking and hosting, let Sprouts keep it simple.

You can actually pre-order your entire holiday meal from now through December 21.

For more information, visit www.sprouts.com/holiday

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