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CBS News 8 - San Diego, CA News Station - KFMB Channel 8 | cbs8.com
Weird
Kraft introduces Pumpkin Spice Macaroni & Cheese
Morning Extra
Kitchens for Good: Culinary and Baking Apprenticeship Program
Helen Coyne and Kenny Donato from Kitchen For Good joined the show to talk about the program that is helping many San Diegans.
Recipes
Cooking with Styles: California Caprese
Classic caprese with a California twist.
Recipes
Cooking with Styles: California Caprese
Caprese with a California twist.
Money
Costco pulls cheese brand from shelves after company's owner calls Black Lives Matter 'terror organization'
Costco stores across the country will stop carrying Palmetto Cheese after the company's owner made a controversial Facebook post about Black Lives Matter.
Morning Extra
Celebrate National Cheeseburger Day in style
Battle of the Burgers winner and Executive Chef at Barleymash, Kevin Templeton, talked about what he's cooking up.
Recipes
Cooking with Styles: Scampi skewers
Looking for a yummy dish with simple ingredients?
The Four
Cooking with Styles: Scampi skewers
Shawn Styles has some cooking tips for his days in the restaurant business. From red pepper to garlic, here is what you'll need.
Morning Extra
Preparing for fall with some tasty foods
Bestselling author Ellie Krieger joined Morning Extra to share how to give your favorite autumn eats a fruity pop!
Eats
Dine Diego is a reimagined Restaurant Week
Instead of the traditional Restaurant Week, Dine Diego kicks off a month-long showcase of local eaters
Morning Extra
Dine Diego: Celebrating delicious San Diego restaurants all month long
Kristina Owenburg, Chef Jeremy Loomis & Chef Bernard Guillas joined Morning Extra to talk about the event and how you can get involved.
Morning Extra
Puesto: Celebrating Taco Tuesday with a taste of success
Puesto was named one of the 5,000 fastest-growing companies by INC magazine. Erik Aronow & Beau du Bois talked about the honor and about a brand new location.
Morning Extra
Kitchens for Good: Culinary and Baking Apprenticeship Program
Helen Coyne and Kenny Donato from Kitchen For Good joined the show to talk about the program that is helping many San Diegans.
Recipes
Cooking with Styles: California Caprese
Classic caprese with a California twist.
Recipes
Cooking with Styles: California Caprese
Caprese with a California twist.
Money
Costco pulls cheese brand from shelves after company's owner calls Black Lives Matter 'terror organization'
Costco stores across the country will stop carrying Palmetto Cheese after the company's owner made a controversial Facebook post about Black Lives Matter.
Morning Extra
Celebrate National Cheeseburger Day in style
Battle of the Burgers winner and Executive Chef at Barleymash, Kevin Templeton, talked about what he's cooking up.
Recipes
Cooking with Styles: Scampi skewers
Looking for a yummy dish with simple ingredients?
The Four
Cooking with Styles: Scampi skewers
Shawn Styles has some cooking tips for his days in the restaurant business. From red pepper to garlic, here is what you'll need.
Morning Extra
Preparing for fall with some tasty foods
Bestselling author Ellie Krieger joined Morning Extra to share how to give your favorite autumn eats a fruity pop!
Eats
Dine Diego is a reimagined Restaurant Week
Instead of the traditional Restaurant Week, Dine Diego kicks off a month-long showcase of local eaters
Morning Extra
Dine Diego: Celebrating delicious San Diego restaurants all month long
Kristina Owenburg, Chef Jeremy Loomis & Chef Bernard Guillas joined Morning Extra to talk about the event and how you can get involved.
Morning Extra
Puesto: Celebrating Taco Tuesday with a taste of success
Puesto was named one of the 5,000 fastest-growing companies by INC magazine. Erik Aronow & Beau du Bois talked about the honor and about a brand new location.
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